Creamy Instant Pot Queso Dip (Ready in Under 30 Minutes!)
Whenever I have friends over for a big game or a celebration, there are a few non-negotiables: beer, plenty of snacks, and a dip so cheesy that keeps everyone coming back for more.
Over the years, I’ve tried making everything from classic guacamole to elaborate seven-layer dips. But nothing has earned as many rave reviews as this Instant Pot Queso Dip.
The first time I made it and set it down on the table, it was gone barely minutes into the game!
What makes it stand out? It’s smooth, creamy, and loaded with melty cheese, a touch of spice, and just the right amount of kick. Making it in the Instant Pot makes it ridiculously easy, keeping everything warm and gooey.
Whether you’re double-dipping, drizzling it over nachos, or sneaking in a bite with a spoon (no judgment here!), this queso is about to be the MVP of your snack spread!
Why You’ll Love This Recipe
- Quick & easy: Minimal effort with maximum flavor, thanks to the Instant Pot
- Creamy & cheesy: A smooth texture with a bold cheesy taste
- Customizable: The level of heat can be adjusted to your taste
- Perfect for any occasion: Whether it’s a party, potluck, game day, or movie night, this dip is a crowd-pleaser
Ingredients & Substitutions
- 4 tablespoons butter
- 1/2 onion, chopped
- 1 jalapeño, seeded and diced
- 2 cups shredded sharp cheddar cheese
- 2 cups shredded Monterey Jack cheese
- 4 oz. cream cheese (half a brick, cut into blocks)
- 3/4 cup heavy cream
- 1 can (10 oz.) diced tomatoes with green chilies
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cumin
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup water
- Sliced jalapeños (optional for garnish)
Prep & Cook Time
| Activity | Time |
|---|---|
| Prep Time | 5 minutes |
| Cook Time | 5 minutes |
| Total Time | 10 minutes |
Step-by-Step Instructions
- Set the Instant Pot to Sauté mode and melt the butter. Add the diced onion and jalapeños and sauté for 2 to 3 minutes until softened.
- Turn off the Instant Pot. Add the diced tomatoes with green chilies, water, and seasonings. Stir well.
- Add the cream cheese, then secure the lid, turn the valve to “Sealing,” and pressure cook on high for around 1 minute.
- After cooking, do a quick pressure release. Then add the heavy cream and shredded cheeses. Stir until the cheese has completely melted and everything is well combined.
- Let the cheese sit to allow it to thicken.
- Garnish with jalapeño slices, then serve your dip in a bowl or straight from your Instant Pot. For the latter, set it to the “Keep Warm” mode so it stays nice and melty!
Expert Tips for the Creamiest Queso
- To avoid lumps, use softened cream cheese as it melts more seamlessly.
- I use pre-shredded cheese for this recipe in a pinch, but sometimes they can make the dip grainy. For the smoothest texture, opt for high-quality store-bought shredded cheese or, better yet, shred your cheddar and Monterey Jack from a block.
- If your cheese is too thick, stir in a little heavy cream until you reach the desired consistency.
- I like using heavy cream for a rich, ultra-creamy sauce, but you can also use evaporated milk. Just remember to add cornstarch to achieve the right thickness.
- Add vegetable or chicken broth instead of water if you want to make your queso dip more flavorful. Ground beef is also a good choice for extra protein!
Nutrition Facts
| Nutrient | Amount per Serving (1/4 cup) |
|---|---|
| Calories | 250 |
| Total Fat | 18g |
| Saturated Fat | 10g |
| Cholesterol | 60mg |
| Sodium | 600mg |
| Total Carbohydrates | 8g |
| Protein | 12g |
FAQs About Instant Pot Queso Dip
How can I make this dip spicier?
Try adding diced jalapeños, red pepper flakes, or a few dashes of hot sauce.
What can I serve with this dip?
Of course, tortilla chips are a no-brainer, but you’ll also love dunking pita chips, potato chips, and pretzels into this dip. You can also drizzle it over nachos or fries.
Can I store leftovers?
Absolutely! Store in an airtight container in the fridge for up to 3 days. Reheat on the stove or in the microwave and stir frequently for the right consistency.
Make This Instant Pot Queso Dip Tonight!
If you’re looking for an easy, crowd-pleasing dip that delivers on flavor and texture, your search ends here.
Serve this Instant Pot Queso Dip at your next party, and you’ll be sure to enjoy every cheesy, comforting bite with friends and family!
